Need a quick weekday dinner? I've tried this recipe a couple different times. The original recipe calls for chicken thighs but I had breasts in the freezer. This is a great example of using what you have on hand. In my case it's things I got on sale.
1 package of chicken
I used fresh sage and garlic. Along with salt, pepper, rosemary, and I found some cajon seasoning downstairs in the stock pile.
Toss all ingredients in a large bowl.
Place in casserole dish (or in my case a 9 by 13 pan)
Bake at 350 for approximately 45 minutes.
Time will depend on what kind of chicken you use. I think thighs take about 25 minutes. I always use a thermometer. Chicken should be cooked to 165.
potatoes $.75 5lb bag on sale this week at Schnucks for $1.68
green beans $.40
Everything else was on hand.
Dinner for 4 for under $5!! That's Winner Winner!